Group projects form an integral part of the course: they allow students to put their skills into practice and help the whole year group to progress together.
Working as a team
Allocating roles, keeping to a schedule and delivering results as a team.
Practical topics
Case studies and assignments rooted in the realities of the hospitality industry.
Presenting and defending
Presenting your work to your year group and the tutors.
Contribute to your own development
Taking initiatives that benefit the whole group.